[ssml] Unusual amino-acid composition ?
Daniel Rigden
drigden at liverpool.ac.uk
Thu Jun 16 12:11:01 EDT 2005
Hi Gerard
SAPS gives you stats related to overall composition, as well as a bunch
of other things
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=1549558&query_hl=28
http://www.isrec.isb-sib.ch/software/SAPS_form.html
Regards
Dan
On Thu, 2005-06-16 at 17:02 +0200, Gerard DVD Kleywegt wrote:
> hi all,
>
> we are writing up the structure determination of a dimeric human enzyme. while
> going through the model (~750 residues per monomer), i noticed that the
> protein contains rather few lysines (1.8%) and isoleucines (2.7%), and rather
> many prolines (7.5%) and phenylalanines (6.5%). (if i remember correctly,
> there are no low-complexity regions in the sequence.)
>
> i would be grateful for any clues or literature references that might tell us
> if this is statistically to be expected or unusual and -if the latter- what
> could explain it, and whether or not it might have any significance. also, a
> pointer to a table of the average amino-acid composition of soluble human
> proteins (or enzymes) would be useful.
>
> thanks in advance for any input !
>
> --gerard
>
> ******************************************************************
> Gerard J. Kleywegt
> [Research Fellow of the Royal Swedish Academy of Sciences]
> Dept. of Cell & Molecular Biology University of Uppsala
> Biomedical Centre Box 596
> SE-751 24 Uppsala SWEDEN
>
> http://xray.bmc.uu.se/gerard/ mailto:gerard at xray.bmc.uu.se
> ******************************************************************
> The opinions in this message are fictional. Any similarity
> to actual opinions, living or dead, is purely coincidental.
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>
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Dr Daniel John Rigden Tel:(+44) 151 795 4467
School of Biological Sciences FAX:(+44) 151 795 4406
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